Menu Section
Shoyou Chicken Wing/Boneless
Our homemade Shoyu sauce offers a deep, rich soy sauce flavor, perfectly balanced so it’s not too salty or overpowering.
Crafted with fresh ingredients, our wings are never overly sweet or salty.
Wasabi Mayo Chicken Wing/Boneless
A smooth blend of mayo and premium wasabi powder, offering a mild wasabi heat with a hint of sweetness. Served on the side for dipping.
Hell's Gate Chicken Wing/Boneless
A fiery Korean yangnyeom sauce with a spice level of 7. This sauce brings serious heat, but we’ve kept it just below “hell” level so you can still enjoy the full flavor.
Honey Garlic Chicken Wing/Boneless
Made with real honey, this homemade sauce delivers a perfect mix of sweetness and savory garlic for a balanced, flavorful taste.
Yang Nyeom Chicken Wing/Boneless
A Korean-style gochujang-based sauce with two spice options: Mild (Spice 1) for a gentle kick or Spicy (Spice 5) for a stronger heat.
Chi-Bob (Chicken Bowl)
Boneless chicken served over white rice with shoyu and mayonnaise. This is one of our popular dishes, and you can also choose from a variety of other sauces to customize your bowl
Crispy Chicken Sandwich
Our Crispy Chicken Sandwich features juicy chicken thighs and homemade coleslaw, available in Regular, Mild (spice level 0-1), and Spicy (spice level 4-5) with Korean gochujang sauce.
Combo Menus
Our menu includes combo options featuring a variety of chicken dishes, paired with a side and a drink for a complete meal.
Party Pack
Our Party Pack is perfect for catering, offering wings in quantities of 40, 60, or 80 pieces, or boneless chicken in quantities of 50, 75, or 100 pieces. Ideal for gatherings and events.
Chicken Salad
Fresh greens topped with crispy boneless chicken, served with our homemade honey mustard sauce(Original). A perfect combination of crunch and flavor.
Family Combo
Our Family Combo includes your choice of 20 wings or 25 boneless pieces, along with 2 sides and 2 drinks. A perfect meal for sharing.
Sides
Our side menu includes French fries, Gimmari (seaweed-wrapped noodles), Mandoo (Korean dumplings), Corn & Mac, and Tteokkochi (Korean rice cakes), a beloved Korean soul food.
